Saturday, November 23, 2013

Later


I'll talk to you on Sunday. Right now I am trying to digest macadamia nut crusted chicken and asparagus, followed by a wedge of chocolate truffle pie. Not a bad place to be. By the way I took a shot at a glass of Mark West pinot noir. We sell a ton of it at The Asylum.

I was not impressed.

Ciao, baby.

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